Like its original signature, Pas ce Soir Extrait evokes the Parisian mystery and sensuality.

• Cocoa blends with the spicy freshness of black pepper and ginger.
• The voluptuous notes of peach complement the fruity sweetness of quince chutney and orange blossom.
• At the base, the essence of patchouli and vanilla bring power and depth.

An intoxicating trail of floral and fruity accents.

• Top notes: Black pepper essence, Ginger essence, Cocoa extract, Pear, Tangerine
• Heart notes: Jasmine absolute from Morocco, Quince chutney, Orange blossom
• Base notes: Patchouli from Indonesia, Benzoin, Cashmeran, Vanilla, Ambroxan

PERFUMER:  Violaine Collas

« Pas ce Soir Extrait draws the curves of a new delicacy, infinitely mysterious. Intriguing like an enigma to decipher, it becomes ultra addictive. An image I wanted to capture through the full-bodied intensity of resinoid cocoa and the woody richness of gayo pure jungle essence™ patchouli. An olfactory writing whose overdose is carried by a mesmerising jasmine absolute that combines with a touch of quince chutney to create a deeply carnal and sensual signature. »

INGREDIENTS:

ALCOHOL DENAT., PARFUM (FRAGRANCE), AQUA (WATER), BENZYL SALICYLATE, ETHYLHEXYL METHOXYCINNAMATE, BUTYL METHOXYDIBENZOYLME- THANE, LIMONENE, COUMARIN, BENZYL BENZOATE, GERANIOL, BENZYL ALCOHOL, LINALOOL, CITRAL, CI 15510 (ORANGE 4), CI 19140 (YELLOW 5), CI 42090 (BLUE 1). 

Extrait de parfum 100ml